Watermelon
Watermelon
Watermelon is a sweet, high-water-content fruit frequently consumed during the summer months. It's typically large, round, or oval, with a thick, green outer rind. The flesh is red or pink, with black or brown seeds. Cultivated in Turkey and many other parts of the world, watermelon is a favorite, especially in hot weather, for its cooling and refreshing properties.
Nutrient-rich watermelon contains important nutrients such as vitamins A and C, potassium, and magnesium. It's also a low-calorie fruit, and its water content helps support hydration.
Vitamin & Mineral Supply
Vitamin C
Vitamin A
Vitamin K
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